T/CQJX4-20222022-10-10发布2022-11-01实施ICS67.160.10CCSX60CQJX重庆市酒类管理协会团体标准调香白酒重庆市酒类管理协会发布全国团体标准信息平台T/CQJX4-20221目录前言.......................................................................I1范围.....................................................................22规范性引用文件...........................................................23术语和定义...............................................................24产品分类.................................................................25要求.....................................................................36分析方法................................................................36.1感官要求................................................................46.2理化要求................................................................46.3食品安全要求............................................................46.4净含量...................................................................47检验规则................................................................47.1组批....................................................................47.2抽样....................................................................47.3检验分类................................................................47.4判定规则................................................................58标志、包装、运输、贮存..................................................58.1标志、标签..............................................................58.2包装....................................................................58.3运输、贮存..............................................................5全国团体标准信息平台1前言本文件按照GB/T1.1-2020《标准化工作导则第1部分：标准化文件的结构和起草规则》的规定起草。本文件由重庆市酒类管理协会提出并归口。本文件起草单位：重庆市食品药品检验检测研究院、重庆市酒类管理协会、重庆市江津酒厂（集团）有限公司、重庆诗仙太白酒业有限公司、重庆醉之福酒业有限公司、重庆竹坊酒厂、重庆市江津区德天酒业...
