佛山市农业产业联合会团体标准T/FAIF003-2023预制菜肴畜肉生制品2023-02-14发布2023-03-03实施佛山市农业产业联合会发布ICS67.120.10CCSX22T/FAIF全国团体标准信息平台全国团体标准信息平台T/FAIF003—2023I目次前言..................................................................................II1范围.................................................................................12规范性引用文件.......................................................................13术语和定义...........................................................................14要求.................................................................................14.1加工要求.......................................................................24.2原辅料要求.....................................................................24.3感官要求.......................................................................24.4理化指标.......................................................................34.5污染物限量.....................................................................34.6农药残留限量...................................................................34.7兽药残留限量...................................................................34.8净含量.........................................................................35标签、包装...........................................................................35.1标签...........................................................................35.2包裝...........................................................................36运输、贮存和销售.....................................................................36.1运输...........................................................................36.2贮存和销售.....................................................................37追溯与召回...........................................................................4全国团体标准信息平台T/FAIF003—2023II前言本文件按照GB/T1.1—2020《标准化工作导则第1部分:标准化文件的结构和...