ICS67.080.10X24T/YNS团体标准T/YNS0108—2020澳洲坚果开口壳果2020-08-20发布2020-09-01实施云南坚果行业协会发布全国团体标准信息平台全国团体标准信息平台T/YNS0108-2020I目次前言...........................................................................III1范围..............................................................................12规范性引用文件....................................................................13术语和定义........................................................................24要求..............................................................................24.1原辅料要求....................................................................24.2感官要求......................................................................34.3质量指标......................................................................34.4理化指标......................................................................34.5安全性指标....................................................................34.6净含量........................................................................44.7食品添加剂....................................................................44.8生产加工过程卫生要求..........................................................45试验方法..........................................................................45.1感官要求......................................................................45.2质量指标......................................................................45.3理化指标......................................................................55.4安全性指标....................................................................65.5净含量........................................................................76检验规则..........................................................................77标签、标志、包装、运输、贮藏......................................................87.1标签、标志....................................................................87.2包装.........
