ICS67.080.10B05T/LLHT团体标准T/LLHT013—2021核桃栽培与管理技术规范核桃油加工技术及质量要求2021-01-01发布2021-02-01实施吕梁市核桃产业联合会发布T/LLHT013—20211目次前言.................................................................................31范围..............................................................................42规范性引用文件....................................................................43加工工艺要求......................................................................43.1原料选择......................................................................43.2去皮..........................................................................43.3烘干..........................................................................53.4核桃原油加工..................................................................53.4.1核桃原油..................................................................53.4.2压榨核桃油................................................................53.4.3浸出核桃油................................................................53.4.4超临界萃取核桃油..........................................................53.4.5精制......................................................................53.4.6过滤......................................................................53.4.7沉淀......................................................................54灌装要求..........................................................................55质量要求..........................................................................55.1特征指标......................................................................55.2质量指标......................................................................65.3压榨核桃油质量指标............................................................65.4浸出核桃油质量指标............................................................65.5超临界萃取核桃油质量指标......................................................76卫生要求.........................