ICS67.080.20CCSX26团体标准T/LNPC005—2021辽宁优品虾油渍菜LiaoningSuperiorProducts-Pickledvegetablewithshrimpoil2021-09-17发布2021-09-22实施辽宁省品牌建设促进会发布T/LNPC005—2021I目次前言................................................................................II1范围..............................................................................12规范性引用文件....................................................................13术语和定义........................................................................24产品分类..........................................................................25要求及检验方法....................................................................25.1原辅料........................................................................25.2感官要求......................................................................25.3理化指标......................................................................35.4污染物限量....................................................................35.5微生物限量....................................................................35.6食品添加剂....................................................................45.7净含量........................................................................45.8生产加工要求..................................................................46产品检验规则......................................................................46.1组批规则......................................................................46.2抽样方法......................................................................46.3检验分类......................................................................46.4判定规则......................................................................47标志、包装、运输和贮存............................................................47.1标志..........................................................................57.2包装......................................................................
