ICS67.180.20CCSX11T团体标准T/ZLSYXH1—20202020-12-01发布2020-12-10实施安岳县周礼薯业产业发展协会发布地理标志产品周礼粉条Productofgeographicalindication-Zhoulivermicelli全国团体标准信息平台全国团体标准信息平台T/ZLSYXH1—2020I目次前言..............................................................................III引言...............................................................................IV1范围...............................................................................12规范性引用文件.....................................................................13术语和定义.........................................................................14地理标志产品保护范围...............................................................25自然环境...........................................................................25.1地理环境.......................................................................25.2气候...........................................................................25.3土壤...........................................................................26原辅料及食品添加剂.................................................................27生产工艺...........................................................................37.1主要生产工艺特点...............................................................37.2生产工艺技术要求...............................................................38产品分类...........................................................................39质量要求...........................................................................39.1感官要求.......................................................................39.2理化指标.......................................................................39.3污染物、农药残留、食品添加剂残留和真菌毒素限量.................................49.4净含量.........................................................................410试验方法..........................................................................410...
