收稿日期:2022-04-28基金项目:黑龙江中医药大学科研基金项目(编号:2019BJP04)作者简介:于纯淼,博士,副教授,研究方向:中药保健食品研制与开发,E-mail:yuchunmiao@163.com*通讯作者:于栋华,博士,副研究员,研究方向:中药药性理论及药效物质基础研究,E-mail:yudonghua1015@163.com鹿茸药理作用研究进展及在保健食品中的应用于纯淼,刘抒羽,廖贤,陈小倩,于苗苗,付佳琪,于栋华*(黑龙江中医药大学,黑龙江哈尔滨,150040)摘要:鹿茸为鹿科动物梅花鹿(CervusnipponTemminck)或马鹿(CervuselaphusLinnaeus)的雄鹿未骨化茸毛的幼角,具有壮肾阳、益精血、强筋骨、调冲任、托疮毒之功效;为我国传统名贵中药,亦可作为保健食品原料,广泛用于医疗保健。本文回顾了近年国内外相关文献,对鹿茸药理作用进行综述,分析以鹿茸为主要原料的保健食品,探讨其开发现状,为深入研究和开发利用鹿茸提供参考。关键词:鹿茸;药理作用;保健食品中图分类号:R285文献标识码:A文章编号:1672-979X(2023)01-XIX-06DOI:10.3969/j.issn.1672-979X.2023.01.023ProgressonPharmacologicalEffectandApplicationinHealthFoodofPiloseAntlerYUChun-miao,LIUShu-yu,LIAOXian,CHENXiao-qian,YUMiao-miao,FUJia-qi,YUDong-hua(HeilongjiangUniversityofChineseMedicine,Harbin150040,China)Abstract:Piloseantlerisunossifieddeerhornofthemalespotteddeer(CervusnipponTemminck)orreddeer(CervuselaphusLinnaeus).Ithastheeffectsofinvigoratingkidneyyang,benefitingessenceblood,strengtheningthebonesandmuscles,coordinatingChongRenandsupportingsorepoison.PiloseantlerisatraditionalandprecioustraditionalChinesemedicineinChina,itcanalsobeusedasarawmaterialofhealthfoodandwidelyusedinmedicalcare.Thispaperreviewstheresearchofpharmacologicalactionofpiloseantler,analyzesthehealthfoodwithpiloseantlerasthemainrawmaterial,anddiscussesitsdevelopmentstatus,soastoprovidereferenceforfurtherresearch,developmentandutilizationofpiloseantler.KeyWords:piloseantler;pharmacologicalaction;healthfood鹿茸为鹿科动物梅花鹿CervusnipponTemminck或马鹿CervuselaphusLinnaeus的雄鹿未骨化茸毛的幼角,前者习称“花鹿茸”,后者习称“马鹿茸”[1]。《本草纲目》载鹿茸“生精补髓,养血益阳,强健筋骨。治一切虚损,耳聋,目暗...